Plant Based

Podcast | How Have Medicinal Plants Changed Our World?

Tropical plants have driven exploration, started wars, transformed economies. Hear the stories in episode 2 of the new Scrolls & Leaves podcast. Faced with COVID-19, for which there are no specific treatments, people have scrambled to find herbal remedies to protect themselves. Plant-based medicine companies have spotted the opportunity. In June, Baba Ramdev, yoga guru …

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PLANT-BASED DEVICE COULD CHARGE CARS IN MINUTES

A new plant-based supercapacitor could, in the near future, charge devices—even electric cars—within a few minutes, researchers report. The researchers say their energy storage devices are also flexible, lightweight, and cost-effective. “Integrating biomaterials into energy storage devices has been tricky because it is difficult to control their resulting electrical properties, which then gravely affects the …

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FIAPO to award 20 lakh for plant-based food innovation under its initiative ‘The Plant Factor’

New Delhi: Supporting the shift of Indian consumers towards plant-based living with a growing emphasis on health and nutrition, The Federation of Indian Animal Protection Organisations (FIAPO) has launched ‘THE PLANT FACTOR’ – A Food Innovation Challenge, to extend their backing to the tune of INR 20 Lakh for the right plant-based alternatives for meat …

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Doctors Urge U.K Government To Replace Free School Milk With Vegan Options

They say dairy products are linked to increased risk of asthma, eczema, and even some cancers – and offer no health benefits The U.K. government is facing calls to from doctors and other health professionals to ditch free dairy milk in schools. Around £7 million of taxpayers’ money is spent on providing all school children in the …

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2 Servings Of Plant-Based Meat A Day May Help Lower Heart-Related Risks – Experts Reveal

A new study by researchers at Stanford Medicine has found that switching red meat with 2 servings of certain plant-based alternatives may promote heart-health and lower some cardiovascular risks. As people are increasingly adapting veganism, the popularity of plant-based meat is also increasing day-by-day. Marketed as a healthy and environment-friendly alternative to the traditional meats, …

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