Plant Based

National Dietary Guides Should Be Based On Healthy Plant-Based Diet, Says Study

Researchers propose a Universal Food Guide based on a whole food vegan diet A whole foods, low-fat plant-based diet should form the basis of national dietary guidelines, according to a new study. A group of international experts in health and nutrition produced an “unbiased, sustainable, evidence-informed Universal Food Guide” as a template for countries to develop …

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Edenesque launches plant-based milk product line

Edenesque is adding to its product line of plant-based milks. The company is adding three products to its offerings: unsweetened oat milk, barista blend oat milk and barista blend pistachio milk. The unsweetened oat milk offers 5 grams of protein per serving and has less than 1% of sugar, according to the company. The barista …

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Italian Meat Giant Gruppo Tonazzo Stops Selling Meat

Gruppo Tonazzo will now prioritize plant-based proteins Gruppo Tonazzo, one of Italy’s oldest meat producers, has announced its decision to drop meat entirely and focus on plant-based food. The company previously specialized in pork and beef products, and is known for using traditional Italian butchery methods. The family-owned brand, which was set up in 1888, …

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Colombian chocolate manufacturer targets plant-based substitutes as healthy snacking proliferates

The plant-based space is diversifying to accommodate evolving consumer trends as convenience and indulgence fuel increasing demand for on-the-go snacks. The rise of flexitarian diets, primarily plant-forward diets with occasional meat consumption, presents innovation opportunities for snacking companies. Food Ingredients First sits down with Daniela Quintero, director of design and product development at Luker Chocolate, to …

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