Plant Based

Coca‑Cola unveils 100% plant-based plastic beverage bottle

Picture Credit: Coca-Cola unveils prototype bottle made from 100% plant-based plastic. Credit: The Coca-Cola Company. Coca‑Cola launched the original prototype of PlantBottle made of up to 30% plant-based material in 2009. Carbonated drinks manufacturer The Coca‑Cola Company has launched the first 100% plant-based plastic, excluding the cap and label, beverage bottle. The company collaborated with …

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Tetra Pak Expands Production of Plant-Based Coatings for Aseptic Cartons to North America

Advancement signals another milestone toward creating the world’s most sustainable food package As demand for sustainable packaging continues to grow, Tetra Pak has expanded production of aseptic cartons made with sugarcane-based polyethylene (PE) coatings to their Denton, Texas converting plant. The cartons incorporating plant-based PE will come with a plant-based cap, also derived from sugarcane. …

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STARBUCKS SHANGHAI JUST MADE HALF OF ITS MENU PLANT-BASED. 10,000 STORES COULD SOON FOLLOW.

At one location of Starbucks in Shanghai is slashing its carbon footprint by offering a selection of plant-based food options and oat milk as a default in most beverages. Starbucks may expand these changes to an additional 10,000 stores to reach its climate goals.  t one location of Starbucks in Shanghai, China, the menu is …

STARBUCKS SHANGHAI JUST MADE HALF OF ITS MENU PLANT-BASED. 10,000 STORES COULD SOON FOLLOW. Read More »

How The New Plant-Based Treaty Urges World Leaders To Fix The Global Food System

After the much-awaited IPCC report announced a “code red for humanity”, a new grassroots campaign seeks to draw the attention of global leaders to a pertinent issue. The largest driver of the climate crisis is believed to be our food system. Hence, the Plant-Based Treaty demands that governments of every country around the globe reach  …

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Plant-based diet reduces your risk for heart diseases

Eating more nutritious, plant-based foods is heart-healthy at any age. Eating more nutritious, plant-based foods is heart-healthy at any age, says new studies. In two separate studies analyzing different measures of healthy plant food consumption, researchers found that both young adults and postmenopausal women had fewer heart attacks and were less likely to develop cardiovascular …

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