Safaris are one of the most popular travel experiences for adventure-seekers and wildlife enthusiasts. But for those who live a plant-based lifestyle, traditional safaris can present challenges. However, with the rise of veganism and an increased focus on sustainability, the industry is shifting to meet these demands. Vegan safaris are now offered by various outfitters, promising to not only serve plant-based meals but also limit exposure to animal products, reduce environmental impact, and offset carbon emissions. But just how “vegan-friendly” can these safaris truly be?
Vegan Safari Africa, founded by Helene and David Forward, has been leading small groups on vegan safaris in Botswana and Zambia for six years. Their approach to the experience is unique, partnering with existing vegan-friendly lodges to reduce their environmental impact, and using reusable water bottles, locally made biodegradable soaps, and a leave-no-trace policy at campsites. All the food served is vegan, and wildlife drives are conducted in an ethical and sensitive manner. Another company, Vegans, Baby (in collaboration with Alluring Africa), offers safaris in South Africa and now, Botswana, using cruelty-free toiletries and bedding, and avoiding spaces with animal skins or hunting trophies.
Kings Camp in South Africa, Emboo Camp in Kenya, and Alluring Africa have all won awards from People for the Ethical Treatment of Animals (PETA) for their animal-friendly safaris. However, despite these commendations, the market for vegan safaris remains small, says Wolfgang Strasdas, a professor of sustainable tourism management. The countries where safaris take place have a meat-eating culture, and the number of vegan safari outfitters is still low.
It’s important to note that going meatless is just one aspect of vegan travel. All safaris have an impact on the local ecosystem, and factors such as transportation, food sourcing, and animal harassment should also be considered. Shem Wambugu Maingi, a safari ecotourism expert, says that the reduction in grazing land and soil erosion in the Maasai Mara due to off-road trucking is a concern. However, if well managed, safari tourism can have positive impacts on destinations.
Vegan safaris, though not completely vegan, are a step in the right direction for sustainable tourism. The focus on ethical, eco-friendly practices and limiting harm to wildlife and the environment is commendable. For travelers looking for an adventurous and meaningful travel experience, a vegan safari is an excellent option.
In conclusion, as consumers, we have the power to drive change in the travel industry by choosing responsible, sustainable options like vegan safaris. Let’s support companies that prioritize the health of the planet and its inhabitants, and help make sustainable travel the new normal.
Article Credits: One Green Planet